Like avocados, chorizo is one of those Tex-Mex staples that has seemingly surged in popularity in the last few years. Every day, more and more people are trying chorizo for the first time and discovering that they love it, but the dish’s funny-sounding name and interesting texture can lead to confusion—sometimes with hilarious results.
If you are a vegan and avoid any type of meat, that doesn’t mean you have to give up great Tex-Mex cooking. Tex-Mex features a wide variety of vegetables as well, enough to satisfy even the most particular of vegans. As an example, here are two recipes for vegan tacos.
As St. Patrick’s Day draws near, we thought we’d discuss the commonalities between the Irish and Mexican citizens. At first glance, you wouldn’t think they would have a lot in common. After all, Mexicans live in a partly tropical country in North America, while the Irish live on an island thousands of miles away on the northwest – and much …
Ireland is famous the world over for its Irish stew, a traditional folk dish. There is some disagreement over the required ingredients, but it usually consists of lamb, potatoes, carrots, onions, and parsley. People began cooking the dish back around 1800.
You may love eating Tex-Mex, but how much do you know about Tex-Mex cuisine? Here are a few questions to test your Tex-Mex intelligence.
Of course it does! If you live in California, you know the best Mexican food is in the Golden State. And if you live in Texas, you are just as convinced that the best Tex-Mex food comes from the Lone Star State.
Some people love Tex-Mex food but have trouble handling the spicier stuff like chili peppers. This bothers them because they know that the hotter foods can really add to the taste and overall eating experience of Tex-Mex. So, the question is, how do they get used to eating spicier foods? Here are a few ideas from food experts.
There are certain things that every wise Tex-Mex lover knows about how to eat Tex-Mex. It is a wisdom that comes from long experience, from cooking many Tex-Mex meals and visiting many Tex-Mex restaurants. Here is a little bit of that wisdom to help you along in the New Year.
You may love Tex-Mex food, but if you are diabetic, you have to watch what you eat, particularly keeping an eye on the carbs and fats.
You can’t get more American than apple pie. But if you are looking for something a little different to celebrate National Apple Pie Day on December 3, you can try a Tex-Mex version of this American staple. It’s just as delicious as the ones grandma used to make.
This is the time of year for giving thanks, and we at Mattito’s have a lot to be thankful for. Here is a short list of some of the things for which we are grateful.
There are a lot of different ways to make chili. Some people like it with beef and beans, some just with one or the other. Some like it with big chunks of meat, while others prefer to go vegetarian. But no matter how you make it, there are some common mistakes you need to avoid. Some people have learned about …