Chorizo: Your New Favorite Tex Mex Brunch Entree

Posted in Family dining, Tex Mex Recipes


Like avocados, chorizo is one of those Tex-Mex staples that has seemingly surged in popularity in the last few years. Every day, more and more people are trying chorizo for the first time and discovering that they love it, but the dish’s funny-sounding name and interesting texture can lead to confusion—sometimes with hilarious results.

Vegan Tacos: 2 Recipes

Posted in Mexican Food Recipes, Tex Mex Recipes

If you are a vegan and avoid any type of meat, that doesn’t mean you have to give up great Tex-Mex cooking. Tex-Mex features a wide variety of vegetables as well, enough to satisfy even the most particular of vegans. As an example, here are two recipes for vegan tacos.

3 Things the Irish Have in Common with Mexican Citizens

Posted in Holidays

As St. Patrick’s Day draws near, we thought we’d discuss the commonalities between the Irish and Mexican citizens. At first glance, you wouldn’t think they would have a lot in common. After all, Mexicans live in a partly tropical country in North America, while the Irish live on an island thousands of miles away on the northwest – and much …

How to Transition to Hotter Tex-Mex Dishes

Posted in Food and Fun, Healthy Eating

Some people love Tex-Mex food but have trouble handling the spicier stuff like chili peppers. This bothers them because they know that the hotter foods can really add to the taste and overall eating experience of Tex-Mex. So, the question is, how do they get used to eating spicier foods? Here are a few ideas from food experts.

4 Hot Chili Lessons Learned the Hard Way

Posted in Mexican Food Recipes

There are a lot of different ways to make chili. Some people like it with beef and beans, some just with one or the other. Some like it with big chunks of meat, while others prefer to go vegetarian. But no matter how you make it, there are some common mistakes you need to avoid. Some people have learned about …