The salsa you use as a garnish or side with your Tex Mex dishes can make or break that dish. Salsa first appeared within the Inca culture and made its way to the Mayans and Aztecs. Spaniards’ first encounters with tomatoes (the main ingredient of salsa) took place after Spain’s conquest of Mexico (1519-1521). They also first came into contact …
Vegetarian Tex Mex Dishes
Most people think of meat when they think of Tex Mex food. From steak in fajitas to the ground beef, pork, chicken, or even fish in tacos, meats tend to be a mainstay of any Tex Mex dish. But vegetarians can take heart: there are plenty of terrific non-meat/vegetarian Tex Mex dishes available for you to enjoy.
Eating Tex Mex Food on the Paleo Diet
If you’re adhering to a Paleo diet (one in which followers eat no grain, breads, starchy vegetables and fruits, mostly eating meats, vegetables and some fruit), Tex Mex food will easily accommodate your dietary needs. For example, you can start off your meal with tortilla soup. Tortilla chips, of course, are not allowed on a Paleo diet, but you can …
6 Things You Didn’t Know About Mexican Food
Did you know that tortillas once came in cans? In fact, in the 1980s, most U.S. residents looking for tortillas could only find them in cans. That’s just one thing you probably didn’t know. For five more things you probably didn’t know about Mexican food, read below: Fajitas aren’t a true Mexican food: they were created by Ninfa Rodriquez Laurenzo …