You may love Tex-Mex food, but if you are diabetic, you have to watch what you eat, particularly keeping an eye on the carbs and fats.
How to Plan a Company Holiday Party
What are your thoughts on party planning? Are you an old pro with years of perfectly executed celebrations under your belt? Is it not your preference but something you’ll do if no one else will? Or can you honestly say that you’d rather flee the country than being put in charge of organizing a shindig?
Tacos vs. Hamburgers: Which is Better for You?
There’s no denying it. Americans love both hamburgers and tacos. Like, alot. So much so that one could almost rephrase the old saying “American as apple pie,” to “American as hamburgers and tacos” without ever missing a beat. In fact, HuffingtonPost.com reported in July 2013 (from information gathered from PBS.org in 2012) that Americans eat almost 50 billion (yes, BILLION) …
Why is Flan so Popular in Mexico?
There’s nothing like something sweet to finish off a good meal or happy hour snack. Whether you have a sweet tooth or not, one glance at the Postre (dessert) section of Mattito’s menu will have your mouth watering. Though each dessert has a special place in our hearts (and stomachs!) there’s one that truly takes the cake – pun intended. …
Typical Foods Served During the Christmas Season in Mexico
The holiday travel season is fast approaching. For kicks, let’s say you’re headed south of the border this season and will be spending time in Mexico over the holiday break. Let’s also assume that you’ll be foregoing a formal hotel stay and opting for short-term stint with a Mexican family. We’re sure you want to come prepared to celebrate all …
Difference Between Tex Mex and Cal Mex Cuisines
Most “Mexican” food north of the border is Tex Mex, right? Sort of. True, we Texans are a proud bunch who love seeing our state’s namesake emblazoned on the cuisine. But the fact remains that there are other regions who definitely put both their own spin on it, and also lay claim by name. Whether you realize it or not, …
Quinceanera and Sweet 16: Birthday Celebrations Fit for a Princess
When you’re a child, your birthday feels like the most important day of the year. Adults tend to grumble at the prospect of getting older, but kids find the whole concept of “growing up” to be exciting. It’s no surprise, then, that birthdays associated with major milestones are viewed as especially significant. Today’s post is all about two kinds of …
Mexican Thanksgiving: Feasting Traditions
Ask any American which holiday is most closely associated with eating, and most of us will say, “Thanksgiving!” without a second thought. But because Thanksgiving is a decidedly American (and Canadian) celebration, it’s not really a “thing” in Mexico.
Thank Your Employees: Private Party Rooms in Dallas
We’re officially in November, folks, which means that fall and winter holidays are almost here! If you own your own business, then it’s probably time to start making plans for staff parties and celebrations. And one way to show your employees that you truly appreciate all the of work that they’ve put in this year is to book a great …
Feed Your Soul: Traditional Foods for Dia de Los Muertos
Longtime readers of our blog may recall that, around this time last year, we dedicated a post to the Mexican holiday Día de Los Muertos, or Day of the Dead. If you missed that entry or just think that you need a refresher, then feel free to go back and check it out—the information is as relevant today as it …
All About Salsa (the Condiment, Not the Style of Dance!)
Today’s post is all about salsa! Alright, before anyone starts thinking of swinging hips, upbeat music, and sparkly outfits, let’s clarify we’re not talking about the competitive dance style known as salsa. Instead, we’ll be discussing the condiment that’s frequently served alongside tortilla chips.
Fruits and Vegetables Common in Tex-Mex Cooking
If we’re being honest, Tex-Mex food doesn’t have much of a reputation for copious amounts of fruits and vegetables. Unless you go out of your way to order a taco salad, you’ll probably wind up with a dinner plate that’s pretty heavy on carbs and protein but light on…well, practically anything else.