Ice cream itself is believed to have been invented in China several thousand years ago. But fried ice cream has much more recent beginnings. Fried ice cream is generally made by breading a scoop of ice cream and then deep frying it very quickly. The result is a nice warm shell on the outside and the cold taste of the …
September 29 is National Coffee Day: Two Great Mexican Coffee Recipes
Mexico is a big coffee growing country. In fact, it is the largest producer of organic coffee, producing 60 percent of all organic coffee grown in the world. Coffee export is a big money maker for Mexico. The country did not begin growing coffee until the late 1700s, when the Spanish brought plants from Cuba and the Dominican Republic. They …
How to Keep Tex-Mex Food from Ruining Your Waistline
There are a lot of healthy foods that go into Tex-Mex cooking – beans, tomatoes, peppers, corn, cheese, lean beef, fish, chicken, and pork. But, even though it includes these good ingredients, you still need to be careful in how you prepare your Tex-Mex if you want avoid a lot of calories and fat. Here are a few tips.
The Perfect Enchilada Recipe
Enchiladas are among the most well-known of Mexican foods. The practice of rolling a tortilla around a filling is said to have begun way back in the time of the Mayans. Today, there are many different kinds of enchiladas with different fillings. Here is an enchilada recipe from Ree Drummond on FoodNetwork.com. Here’s what you will need.
4 Fun Facts You Never Knew About Tex-Mex Food
Like many great cuisines, Tex-Mex has an interesting history. There are many facts about Tex-Mex food that may surprise you because, like most things, Tex -Mex and the way it has been prepared has changed over many years. Here are a few interesting, fun facts about Tex-Mex that you may not know.
A Great Beef Taquito Recipe
Taquitos are similar to tacos, only more fun to eat. People in Mexico usually deep fry them, but you can bake them also. It is not as hard to do and it is better for you. The tortillas still get nicely browned. Serve your taquitos with sour cream and salsa. Taquitos with guacamole on top. Here’s a recipe we found …
Why Kids Love Tex-Mex Food
Why do kids love Tex-Mex food? The reason really isn’t very hard to figure out. It’s the taste. Think about it. You have food covered in gooey American cheese. Tomato sauce. Steak and chicken. Refried beans and rice. And zesty spices. All things that kids love. Tex-Mex for dinner? Yay! There are lots of ways to make Tex-Mex that appeals …
Become a Great Tex-Mex Cook in Just a Day
If you are new to cooking Tex-Mex, it may take a little time to learn how to make your Tex-Mex dishes just right. There is a learning curve to everything. But, fortunately, there are a few things you can do right away with your meals that will have people believing you are a Tex-Mex expert. And they don’t take a …
3 Signs You’re Not Eating Enough Tex Mex
Are you eating enough Tex-Mex? Here are some signs that maybe you are not getting your minimum daily requirements of some of that good old Tex-Mex cooking.
National Piña Colada Day: A Few Easy Piña Colada Recipes
July 10 is National Piña Colada Day, so raise your glass in celebration! Or you might just hum a few bars from “The Piña Colada Song” by Rupert Holmes (1979): “Do you like piña coladas? Getting caught in the rain?” The name piña colada means strained pineapple, a reference to the pineapple fruit juice that is used in the drink. …
4 Simple Things Tex-Mex Lovers Can Do to Enjoy Tex-Mex More Often
Love Tex-Mex food and can’t get enough? You want to experience that great taste more often, but you’re just not sure how to do so? Read on to find out four simple things you can do to get more Tex-Mex cuisine in your life.
Hurdles Every Menudo Lover Faces
For some, menudo is an acquired taste. A soup with cow stomach as one of the ingredients is not loved by everyone. But many others praise the taste, a mixture of garlic, onion, chile, hominy, and tripe. It has a zesty flavor. If you are a menudo lover, and you want friends or relatives to experience the unique taste, you …